Traceability

Making seafood products traceable from point-of-catch to point-of-sale is necessary to combat IUU fishing and achieve healthy fisheries. This is especially true for the EU, as the world’s leading seafood market which imports over 60% of its seafood. 

We support the proposal for improved and digitised traceability. To improve the ability to verify that the source of the seafood is legal, we recommend that an International Maritime Organisation (IMO) number for all eligible fishing vessels be added to the IUU Catch Certificate, as well as details on catch area and gear.